Greenhouse Canteen and Bar

Mainly Japanese simple meals, there are fried rice, there are also udon noodles, but most of the things are semi-finished, so the taste is really not good, the price is still very expensive, the chicken nuggets are actually semi-finished, not delicious.

The Greek seafood restaurant, there are really Greeks inside, the grilled fish inside is very good, there is no fish thorn, the lamb is made in Greek style, the taste of spices is more, or it is recommended to eat fish.

Standard Australian dishes, the things are more greasy, but the noodles are delicious, the fried fish is delicious, the noodles are similar to Shaanxi lasagna, that is, the noodles are too little.

Just alone as being profoundly deaf &amp; very tired just after coming home from Parkes via Sydney for two weeks. I need a proper dinner before I dived to bed. What a delicious food!

Walking by this restaurant earlier in our holiday  tempted us no end due to the lovely aromas wafting onto the street. We made a booking for an early evening dinner but as we arrived earlier they graciously seated us. Our wait person Hugo was a delight and ever so helpful with menu choices .an extensive drinks menu was also  a plus .my husband enjoyed the surf and turf with the steak cooked to perfection while I enjoyed the crispy skin salmon.A wonderful evening to complete our holiday !

No issue with the staff or venue but the quality of food has dropped recently. We were just served a raw burger Pattie, cold garlic prawns and a frozen chicken schnitzel. We have visited Coolangatta Hotel many times for the last 20 years but our last 3 visits suggest somethings changed for the worst. The staff were good about the issues but it&rsquo;s pretty basic stuff. Just a shame when you know how awesome a place once was.

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